• jennifer8761


Updated: Mar 11, 2021

1 c Emily G's Apple Pie Jam

1 loaf French bread, cut into 1 ½ inch cubes

8 oz package of cream cheese; softened in microwave

4 large eggs

1 ½ cups half & half

½ c milk

1 t ground cinnamon

1 t vanilla extract

½ c firmly packed brown sugar

Heat jam in sauce pan until melted. Place ½ bread cubes in bottom of a lightly greased 13x9 inch baking dish. Spread cream cheese over bread cubes and drizzle with jam. Top with remaining bread cubes. Whisk together eggs, half & half, milk, cinnamon, and vanilla. Pour over bread mixture and then sprinkle top with brown sugar.

Cover tightly and chill 8-24 hours. Preheat oven 325°F. Bake covered for 20 minutes then uncovered for an additional 10-15 minutes or until bread is golden and mixture is set.

Serve with maple syrup and whipped cream.

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